1. Body composition: water content, protein, inorganic salt, bone mass
2. Musle fat analyzing: body weight, skeleton weight, fat weight.
3. Obesity analysis: weight, fat weight, WHR, water ratio, B.M.R
4. Obsesity diagnosis
5. Comprehensive assessment
6. Weight control
7. Exercise intensity
8. Dietary reference intake.
9. Health evaluation
SD card to save customers' information
Out-built printer